Description
Sorghum Sugar
Sorghum sugar is obtained from the stalks of sorghum. Sorghum sugar is a healthier, nature-based alternative sweetener with a lower glycemic index than refined sugar or corn syrup, meaning it causes blood sugar levels to rise more slowly. Suitable for diabetics and for losing weight.
High protein
Low glycemic index
Source of fiber
Netto: 220g
Best before: 01.07.2026
Halal: ✅ Yes
Labels: TAMBIYAKU
Storage: store in a dry store
Country of origin: Indonesia
Nutritional value per serving size (15g):
| Energy | 58kcal |
| Fat | 1mg |
| of which saturated fats | 0g |
| Protein | 1g |
| Carbohydrate | 14g |
| of which sugar | 0g |
| Salt | - |