Description
Indonesian Soup
( Penthol, Tahu, Siomay, Gorengan, Kuah Inti, Mie Kuning, Sambal, Daun Bawang )
Netto: 350g
Made in Swiss
Ingredients:
Beefballs: Beef (CH), Garlic, Pepper, Tapioca flour , Salt, Sugar.
Tofu: Tofu, Chicken (CH), Fish, Garlic, Pepper, Tapioca flour, Salt, Sugar, Egg.
Dumplings: Wheat flour, Carrots, Garlic, Pepper, Chicekn (CH), Fish, Tapioca flour, Salt, Sugar, Egg, Bouillon.
Spring rolls : Wheat flour, Carrots, Garlic, Pepper, Chicken(CH), Fish, Tapioca flour, Salt, Sugar, Egg, Bouillon
Soup: Beefbouillon, Garlic, Pepper, Salt
Best before: 01/06/2026
Storage: Store frozen at -13°. Once defrosted, do not refreeze & use within 2 days.
Preparation: Defrost in the fridge, reheat the soup with water in a pan