Chili Sauce Hot
Indofood Sambal Pedas is a popular, medium-hot to hot Indonesian chili sauce used to season various dishes.
Use: Served as a hot condiment with many Indonesian dishes such as nasi goreng (fried rice) and mie goreng (fried noodles) or with grilled meat and fish.
Netto: 335 ml
Ingredients: Water, chili 23%, sugar, salt, vegetable thickener, yeast extract, herbs, acidity regulator, natural taste, preservative (sodium benzoate, sodium metabisulfite)
Best Before: 22.05.2026, 10.12.2026
Storage: store in a cool, dry place. After opening, store in the refrigerator.
Country of origin: Indonesia
Nutritional value per Portion (12g):
| Energy | 62.76kj/15kcal |
| Fat | 0g |
| of which saturated fat | 0g |
| Protein | 0g |
| Carbohydrate | 4g |
| of which sugar | 2g |
| Salt | 0.3g |