Description
Soy sauce salty
Saos Raja Rasa is a strongly aromatic, salty Indonesian seasoning sauce that is often referred to as the “king of flavors.” It is added in small amounts to many dishes such as fried rice, noodles, or fish dishes to give them a deep, savory taste, enhancing rather than masking the original flavor. It is a type of soy sauce or protein-rich seasoning sauce that is available in different varieties.
It is the “secret ingredient” in many Indonesian classics:
Nasi Goreng (fried rice) and Mie Goreng (fried noodles).
Stir-fries (Tumisan) and meat dishes.
Marinades for grilled dishes.
Netto: 300ml
Ingredients: soybeans (60%), water, sugar, wheat flour, spices.
Contains allergen.
Best before: 04.02.2027
Storage: store in a dry place
Country of origin: Indonesia