Description
Palm Sugar
Palm sugar is a natural sweetener from Indonesia, derived from the sap of palm blossoms. It is known for its rich, caramel-like aroma, has a lower glycemic index than regular sugar, and is ideal for enhancing curries, desserts, and beverages.
Netto: 500g
Ingredients: Palm Sugar 95%, Sugar 5%
Best before: 10.05.2026
Storage: store in a cool and dry place
Country of origin: Indonesia
Nutritional value per serving (50g):
| Energy | 220kcal |
| Fat | 0g |
| of which saturated fat | 0g |
| Protein | 0g |
| Carbohydrate | 55g |
| of which sugar | 45g |
| Salt | 0g |