Description
Green Chili Sauce Padang Style
Netto: 245g
Ingredients: Green Chili (54,80%), Vegetable Oil, Garlic (7,71%), Shallots, Sugar, Vinegar, Salt, Sodium benzoate
Best before: 15.07.2027
Nutritional value per serving (15g):
| Energy | 35kcal |
| Fat | 2.5g |
| of which saturated fat | 1g |
| Protein | 0g |
| Carbohydrate | 2g |
| of which sugar | 1g |
| Salt | 190mg |